VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The most crucial Element in the Acetic Acid could be the Acetyl Molecule.Acetobacter would be the microorganisms that converts alcohol into Acetic Acid (Vinegar) and it truly is ubiquitous. Just depart an vacant wine lying around for 2 months and Acetobacter will discover it rapidly and transform it into wine vinegar